Restaurant Equipment & Supplies in Shirley Park, Bellville

Find accurate info on the best businesses belonging to the Restaurant Equipment & Supplies category in Bellville. Get reviews and contact details for each business, including phone number, address, opening hours, promotions and other information.
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Results from the 'Restaurant Equipment & Supplies' category in Shirley Park, Bellville

Modern Processing Equipment

Closed now

9 Dwyka Road, Bellville, 7535

021 949 6624

Modern Processing Equipment CC (trading as MPE) was founded by Alfons Tredoux in 1997. Although the company is only a few years old, we were exposed to a diversity of projects in the Poultry, Fruit, Dairy and Brewery Industries.<br/>Our objective is to work in partnership with our clients to find technology solutions for their food processing needs. We conduct business based on a close customer relationship. MPE has a commitment to quality machine manufacture and service.Modern Processing Equipment is based in Bellville, Cape Town in the Western Cape after being established in 1997. The company provides a variety of solutions to aid their customers with their food processing requirements which has seen them work with clients in a variety of related sectors including but not limited to those in the brewery, poultry and dairy industries. <br/>

Nearby results from the Restaurant Equipment & Supplies category

Inferno Charcoal Ovens & Woodfired Grills.

Open now

Thornton, Cape Town

+27733662349

WHY INFERNO CHARCOAL OVENS??? INFERNO OVEN has a unique side-opening door which makes service and opening easier. INFERNO’s cooking area is one of the largest in the industry even though takes up very little space in the kitchen. The cooking temperature can be set to anywhere from 100°C to 500°C allowing every type of cooking, from baking to roasting to slow roasting to grilling. Unlike other charcoal ovens on the market INFERNO OVEN can be fuelled with wood, instead of charcoal, for an extra smoky flavour. With INFERNO you have the option to control the temperature from 100°C to 500°C by using our built in airflow regulator. We recommend an optimal cooking temperature of about 300°C. INFERNO OVENS are hand-made in Cape Town (SOUTH AFRICA). - Fuelled by either charcoal or wood. - Quick turnaround - cooks 40% faster than an open grill. - Versatile - Meat, fish, chicken, seafood, vegetables, bread, pizzas, desserts... - Unique ‘tall’ design gives chefs opportunity of cooking with a vast range of temperatures. - Strong and robust - designed and handcrafted in South Africa. - Compact design - easily fits in any kitchen. - Easy to use, clean and maintain. - Available with bespoke enamelled colour finish. - Competitive price - cheaper than BERTHA or JOSPER. - Worldwide distribution. INFERNO OVEN BENEFITS SUPER-FAST COOKING TIMES Inferno Charcoal Oven can achieve heats of 300°C + in as little as 25 minutes.This means that steaks and pizzas take just a couple of minutes, flatbreads and vegetables less than 60 seconds and whole ducks or 1kg chickens can be roasted in 20 minutes.