South African Chamber Of Baking, Centurion
Opening Hours
Closed now, Opens in 11 hours
| Wednesday | 09:00 - 16:00 |
| Thursday | 09:00 - 16:00 |
| Friday | 09:00 - 16:00 |
| Saturday | Closed |
| Sunday | Closed |
| Monday | 09:00 - 16:00 |
| Tuesday | 09:00 - 16:00 |
Opening Hours
Closed now, Opens in 11 hours
| Wednesday | 09:00 - 16:00 |
| Thursday | 09:00 - 16:00 |
| Friday | 09:00 - 16:00 |
| Saturday | Closed |
| Sunday | Closed |
| Monday | 09:00 - 16:00 |
| Tuesday | 09:00 - 16:00 |
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Description
The Chamber was formed in 1938 to promote the common interests of the Industry as a non-profit organisation in terms of Article 4 bis of the Companies Act, 1926 (Act No. 46 of 1926) as amended.
Business intent:
To promote the common interests of members carrying on business in the baking industry:
the promotion of Baking training
the marketing of the Chamber, the baking industry and baked products
lobbying on behalf of the industry by representing the industry on various Government and non-Government forums
supplying market and technical information to members
meeting all other appropriate general needs of members
To provide quality bakery products at affordable prices so as to ensure long term growth and prosperity of the industry and its stakeholders.
To encourage its members by lawful means to abide by a Code of Conduct for Good Business Practice setting out the standards of business practice to protect consumer interests.
- Marketing Services
- Market
- Members
- Chambers
- Non-Profit Organisation
- Lobbying
- Technical Information
- Baking Training
- Baking Industry
- Representing
- General Needs
- Vereniging of organisasie
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